The first records of the Lalor family farming here in Ballard date back to 1844. Since then generations of Lalors have farmed the land. In 1999, Pat Lalor decided to convert the entire farm to organic status. This means no pesticides, herbicides or artificial fertilisers are used in the growing of our oats.
Our oats are grown on our organic farm in the heart of the Irish midlands. We don’t sell anyone’s oats but our own!