Handmade in small batches, and slowly baked, we use just four simple ingredients to make our Irish shortbread; creamy butter from grass fed Irish cows, flour, sugar and rice. A timeless classic. Perfect with a cup of tea for that melt in the mouth experience.
Nutritional Information per 100g
Energy 2690Kj
647Kcal
Fat 39.1g
of which saturates 25.5g
Carbohydrates 64.3g
of which sugars 16.4g
Protein 8.2g
Salt 0.02g