Celebrating and rewarding the very best tasting Irish food and drink products, and the passionate, driven producers who make it.
Description
In spired by Austrian pastries, our chocolate Viennese swirl s are handmade by piping soft butter shortbread biscuit into a whirl shape, slowly baked, and then hand dipped in a luxurious Belgian milk chocolate coating. A little piece of heaven.
Nutritional Information per 100g
Energy 2360Kj
566Kcal
Fat 36.8g
of which saturates 23.7g
Carbohydrates 50.2g
of which sugars 19.9g
Fibre 1.8g
Protein 7.2g
Salt 0.22g
Michael Hassetts passion for baking developed during his time working across Europe, as a trained chef in the early 80s. On returning to Ireland, Michael started his own bakery based in Douglas, Cork in 1984. This was a small wholesale bakery producing confectionery with a strong continental influence for…